Selecting the right CO₂ tank for soda dispensing is essential for businesses in the food and beverage industry, including restaurants, bars, cafés, fast-food chains, and soda manufacturers. The right tank ensures consistent carbonation, minimizes downtime, and optimizes cost efficiency.Many businesses overspend on refills or run out of CO₂ too soon because they choose the wrong tank size. I’ve worked with businesses that struggled with frequent tank changes or excess storage costs. In this guide, I’ll walk you through how to select the ideal CO₂ tank for your business. Table of Contents Why CO₂ Tank Size Matters for Businesses Choosing